Username or email address *
Password *
Remember me Log in
Lost your password?
Username *
Email address *
Date of birth
Register
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Name *
Email *
Save my name, email, and website in this browser for the next time I comment.
Your review *
$49.90
15 in stock
$29.00
$30.00
$31.00
$38.00
$25.00
$15.00
$22.00
$18.00
$70.00
$42.00
$15.00 $11.00
$40.00 – $70.00
$55.00
$48.00
$110.00
$180.00
$100.00
$70.00 – $160.00
Out of stock
18 in stock
100% Virgin Wood Pulp
16 in stock
-不加人造色素
-不加味精
-不加增味劑
-不加防腐劑
-全素
李錦記調味白醋，清香味純，除可作浸漬食品、沙律及壽司外，亦適合烹調甜酸菜式。每次份量只需數滴，便能帶出食物本身味道，倍添味美。
4 in stock
6 in stock
-非基因改造大豆
11 in stock
用法多變 化繁為簡 中西合用 蠔油有別於其他調味料，用法簡單，是集鹹、甜、鮮、厚於一身的「完味」醬料。 醃肉時，以蠔油代替其他調味料或單一使用，已可達到調味提鮮的效果，辟去雪味，提升色澤，省卻再加入糖，鹽的步驟，化繁為簡，一支到味。 在烹調時加入少許蠔油，能提升色澤﹑鮮味及口感，令味道更富層次。蠔油味道百搭特別適合用於烹調菇菌﹑蛋及豆腐等食材，不論中西式烹調，均能提升鮮味。 李錦記舊庄特級蠔油，蠔汁份量豐富，鮮味十足，為蠔油系列中之極品。宜用於醃肉、炒煮、蘸點多款菜式。
7 in stock
瑞士雞翼 將兩份李錦記瑞士汁加一份水，在鍋中煮沸，加入食材如雞全翼等。湯汁須浸過食材，中火煮至材料熟，間中反轉，取出瀝乾供食。 1湯匙 = 15毫升
5 in stock
＊不可用於電磁爐
LARGE, MEDIUM, SMALL
39 in stock
3 in stock
相片僅供參考
17 in stock
Reviews
There are no reviews yet.